[SEMCO] CCMNH PUTTING IT ON THE TABLE

[The Gilligans]

The Cape Cod Museum of Natural History in Brewster

Presents

PUTTING IT ON THE TABLE

A Local Food Series at CCMNH

Takes a Bite out of  CAPE COD

FOR IMMEDIATE RELEASE: January 21, 2013

Contact: Julie O'Neil 508-896-3867 or  <mailto:adminsupprt at ccmnh.org>
adminsupport at ccmnh.org

 

A symposium featuring the cream of the local food crop!

Sunday February 10, 2013    10am - 2pm

Featuring

Dianne  Langeland  

Editor Edible Cape Cod

 

Mary DeBartolo

Convivium Leader Slow Food Cape Cod

 

Shannon Eldredge

Board President Northwest Atlantic Marine Alliance

 

Brett Tolley 

Community Organizer Northwest Atlantic Marine Alliance

 

Sue Bourque 

Extension Educator Buy Fresh, Buy Local Cape Cod

 

Box Lunch Included  

Reservations required

$25members/$35 non members    call  508 896 3867

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