[SEMCO] IMMEDIATE RELEASE: Front Street Restaurant Benefit for Wild Care - Nov 15th
Stephanie Ellis
stephanie at wildcarecapecod.org
Thu Oct 25 12:27:18 EDT 2018
[image: Front Street Benefit for Wild Care 2018.png]
October 25, 2018
FOR IMMEDIATE RELEASE
Contact: Stephanie Ellis, Executive Director, WILD CARE Inc.
Phone: 508-240-2255 <(508)%20240-2255>
office
###
FRONT STREET RESTAURANT BENEFIT FOR WILD CARE on THURS., NOVEMBER 15th
*Eastham, MA –* On Thursday, November 15th at 6:30 PM, Front Street restaurant
in Provincetown will host an intimate 5-course dinner and wine pairing in
honor of WILD CARE INC., a wildlife rehabilitation center located in
Eastham. The cost is $250 per person, RSVP required. In 2017, this dinner
generated over $13,000 in support of WILD CARE’S mission of rehabilitating
and releasing sick, injured, and orphaned wildlife. “This fundraiser has
become a wonderful tradition for Wild Care. Front Street owners (and Chefs)
Donna Aliperti, and Kathy Cotter, have been extremely generous and
supportive of our work,” states WILD CARE Executive Director, Stephanie
Ellis. “WILD CARE is dependent on public donations. We do not receive
state, federal, or municipal funding, and the cost of running WILD CARE for
one month is upward of $20,000. We have already received over 1,700 animals
through our door this year – a record year. There are so many animals in
need of our help, and this event is critical in providing money to fund
Wild Care’s important operations.”
At the event, Wild Care will auction off a one-of-a-kind hand-carved piece
created by Sheri Lee, owner and artist from, "Off the Beam Woodworking" in
Millers Falls, MA. Sheri donates 100% of the proceeds from her work to
wildlife conservation and research-related nonprofits on Cape Cod. View her
extraordinary work: https://www.offthebeamwoodworking.com.
Front Street Restaurant is located on 230 Commercial Street, Provincetown
RSVP Required. Please contact Emily Flax, emily at atlanticbaysir.com,
508.487.2430
x 115 <(508)%20487-2430>
Visit Front Street at: http://frontstreetrestaurant.com
*WILD CARE’s wildlife rehabilitators treat birds, mammals and reptiles
brought to the center, with the goal of releasing them back into the wild
when they are capable of independent survival. Through public education,
WILD CARE works to prevent wildlife casualties and works to engage the
community in conservation through volunteerism. Since our founding WILD
CARE has accepted over 22,000 wild creatures, representing over 275 species
of native birds, mammals and reptiles.*
ABOUT FRONT STREET RESTAURANT:
This intimate chef owned venue, located in the downstairs of a Victorian
building, is a tucked away mecca for aficionados of fine dining. A few
antique booths and hand crafted wooden tables are nestled within brick
walls, low ceilings and basket lighting, creating a romantic atmosphere.
Donna's extensive Italian menu, both family treasures and recipes garnered
through travel and schools, draws a local clientele attracted to the
appropriate prices and abundant portions. But it is her remarkably creative
continental menu and her partner Kathy's delectable desserts that keep
their clients coming back. In a fashion that Donna refers to as
"Mediterranean-American fusion", she dishes out delights that change on a
weekly basis.
###
Stephanie Ellis
Executive Director
Wild Care, Inc.
10 Smith Lane
Eastham, MA 02642
www.wildcarecapecod.org
Find us on Facebook <https://www.facebook.com/WildCareCapeCod>!
508-240-2255 office
<http://www.wildcarecapecod.org/>
<http://bit.ly/wildcaresubscription>
<http://goog_833289659>
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