[SEMCO] Mushroom Walk & Talk!

[Teresa Izzo]

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PRESS RELEASE

FOR IMMEDIATE 
RELEASE 
FOR MORE INFORMATION, CONTACT:
August 15, 
2016 
Teresa Izzo
   508-896-3867 ext. 137
tizzo at ccmnh.org

The Cape Cod Museum of Natural History
  presents
Mushroom Walk & Talk
with
Wild Foods Foraging Guide, Rachel Goclawski



BREWSTER, MA ­The Cape Cod Museum of Natural 
History in Brewster presents a Mushroom Walk & 
Talk with Wild Foods Foraging Guide, Rachel 
Goclawski Saturday September 11, 2016 at 1pm.

  Foraging for mushrooms can be a safe, fun and 
nutritious activity! Learn how to identify the 
different classes of mushrooms, types of edible 
mushrooms that are "easier" to identify safely 
and what time of year they appear, nutritional 
along with their medicinal value and health 
benefits. Following the mushroom presentation at 
the Museum, we will walk in Nickerson State Park 
to look for edible mushrooms and discuss methods 
on how to safely identify them.

Rachel Goclawski is a Massachusetts Certified 
Educator, Wild Foods Foraging Guide, Programming 
Partner with the Sudbury Valley Trustees, and 
Programming Partner with the Scouts of Eastern 
MA. For her "day job," she is a US Army 
Information Technology Specialist assigned to a 
Green Energy Testing camp at Ft. Devens. Visit 
Rachel's Facebook page for Forage to Table tips 
and other sustainable skills posts: 
<http://www.facebook.com/cookingwithmrsg>www.facebook.com/cookingwithmrsg

Free with Museum Admission
For more information please call: 508-896-3867, ext. 133


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